mmm! | Skyline Chili in South Florida

Whenever you’re feeling good and hungry, it’s Skyline Time!!

Living in Miami means not having immediate access to our favorite casual restaurant from back in Cincinnati. For those of you who have never enjoyed Skyline Chili or even heard of it, well, it’s a Cincinnati hometown tradition comprised of menu items like “3ways”, “4ways”, “5ways” and “cheese coneys”.  Sounds quite odd from an outsiders perspective! Skyline can only be found in Cincinnati (and a few satellite locations in other cities).  I’m not even going to get into the rivalry and debate over which chili is better, Skyline or Goldstar chili, because I’ll never get to tell you about the BEST SUNDAY EVER!

My husband, best friend and I had to take a trek to IKEA in Sunrise, FL (about 30ish minutes from us) and learned that there was a Skyline Chili just minutes from IKEA (we found a satellite location!!! God is great!) . All three of us were craving Skyline since we haven’t been home in while and had planned to have a gluttonous adventure.  Needless to say, we did NOT disappoint!

Restaurant: Skyline Chili in Sunrise – They have their own website and Facebook page, so check them out and give them some love

Cuisine: Cincinnati-style chili

Items Ordered:

• (2) 4-ways –spaghetti topped with Skyline chili, onion or bean and shredded cheese (we got onion)
• (6) cheese coneys – hot dog topped with Skyline chili, mustard, onion and shredded cheese
• (3) chilitos – flour tortilla filled with Skyline chili and shredded cheese. They boys opted to add onion AND spaghetti (because another pound of cards is TOTALLY necessary)

The Verdict:

• 5 stars (bright and shiny stars!!)
• FOOD: just like in Cincinnati, which is exactly what we wanted! Full-flavored chili, perfect thinly shredded cheese. Yum!
• SERVICE: speedy AND polite!  A real pleasure.
• AMBIANCE: relaxed, filled with Skyline memorabilia, sports memorabilia with a local South Florida flare that made it have the “hometown feel” for the people that live here.

Our “Mangia Memoir” (what we’ll remember)

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